Vermont Bagel Company – Colchester, VT: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (802) 489-5672 to check today's hours. Know the hours? Send them to us.

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70 Roosevelt Hwy, Colchester, VT 05446

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Address70 Roosevelt Hwy, Colchester, VT 05446

Phone(802) 489-5672

StyleBagel shop

CountyChittenden County

Time zoneEastern Time

From city center0.9 mi west

About Vermont Bagel Company

Vermont Bagel Company is a bagel shop at 70 Roosevelt Hwy, roughly 0.9 mi from downtown Colchester, heading west.

Colchester has 2 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 8,904 residents. Nearest alternative: Morning Light Bakery at 106 E Allen St #101, 0.8 mi away.

We have not been able to confirm a full weekly schedule for Vermont Bagel Company yet, so calling ahead at (802) 489-5672 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.
French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.

Cream cheese & spreads

Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.